Matcha Kenya Black

Smooth tea taste with some astringency. Delightful malty notes with sugar and milk.

Luxury Ingredients: Black tea
Small Batch Blended and Packed in: Canada
Matcha Tea(s) From: Kenya
Region(s): Nandi Highlands
Antioxidant Level: High
Caffeine Content: Medium
Exceptional and rare Matcha Tea
Ethical and Fair Trade Tea

Tea Brewing information:

Brewing Time: 3-7 Minutes Brewing Temperature: 100C/212F

Tea Preparation:

Iced matcha latte brewing methods: Use 1/2 tsp. (1g) per 8oz. (225ml) serving. Add 1/2 tsp. (1g) to base of cup and add 2oz. of hot water and mix vigorously to make a smooth paste-like liquid. Top with freshly steamed milk (or substitute) and sweeten to taste. Fill with Ice. Blend Brewing Temperature: 100C/212F

Matcha Latte hot brewing methods: Use 1/2 tsp. (1g) per 8oz. (225ml) serving. Add 1/2 tsp. (1g) to base of cup and add 2oz. of hot water and mix vigorously to make a smooth paste-like liquid. Top with freshly steamed milk (or substitute) and sweeten to taste. Brewing Temperature: 100C/212F